Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, hawaiian beans. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Hawaiian Beans is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Hawaiian Beans is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook hawaiian beans using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Hawaiian Beans:
- Make ready 1 (32 oz) can of vegetarian baked beans
- Get 1 (14 oz) can of butter beans
- Take 1 (14 oz) can of garbanzo beans, or 1 1/2 c. cooked garbanzo beans
- Make ready 2 tbsp ketchup
- Prepare 2 tbsp packed brown sugar
- Get 1-1/2 tbsp molasses
- Get 3-4 oz cheddar cheese, grated
Instructions to make Hawaiian Beans:
- Heat oven to 375° F.
- Mix baked beans with drained butter beans and garbanzo beans in a large mixing bowl.
- Add ketchup, brown sugar and molasses and mix well.
- Add grated cheddar to taste, about 3-4 ozs. If you want to lighten up the recipe, you can add less as it is still very tasty. The original recipe called for 8 oz but I rarely use this much.
- Place beans on a baking dish. You may find you can use a 9x9 pan or a 9x13. You may grease the pan or spray with cooking spray, but I rarely do and have no problem.
- Bake covered with aluminum foil for 20 mins. Uncover and cook for another 10-15 mins until browned on top.
- Great served with a barbecue or picnic meal.
So that’s going to wrap this up with this special food hawaiian beans recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!