Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, carrot halwa. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Carrot Halwa is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Carrot Halwa is something that I’ve loved my whole life.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.
To get started with this recipe, we must prepare a few components. You can have carrot halwa using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot Halwa:
- Make ready cup, grated, carrots (500 gms)
- Take ghee (clarified butter)
- Take chopped almonds and kismis
- Prepare sugar
- Get milk
- Take cup, condensed milk
- Prepare salt
- Get cardamom and clove powder
Carrot halwa is an Indian dessert made out of carrots, milk, and a sweetener. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala.
Steps to make Carrot Halwa:
- Remove the skin of carrots, wash and grate them. Chop the almonds. Grind fresh is cardamom and cloves.
- Heat ghee on a wok. Fry dry fruits. Add grated carrot, fry them.
- Mix sugar and salt. Fry for a minute and then add a cup of milk. Mix well and cook covered for 2 minutes on low to medium flame.
- Add condensed milk and mix well. Cook continuously. When the carrots, about to come together, add cardamom and cloves.
- The carrot halwa is ready to serve. Serve hot/cold and enjoy. - Thanks
Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous.
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