Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, carrot halva. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Carrot Halva is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Carrot Halva is something which I’ve loved my entire life. They are nice and they look fantastic.
Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook carrot halva using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Carrot Halva:
- Make ready grated carrot
- Prepare khoya
- Make ready milk
- Get sugar
- Make ready dry fruits
- Get ghee
- Prepare cardamom powder
That's it, perfect to celebrate a sweet. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk.
Steps to make Carrot Halva:
- Take a kadhai heat ghee soute all grated veggies, add milk, cover it and cook it.
- When carrot cooked well add khoya and cardamom powder.
- Now add sugar and cooked 5 minute.
- Carrot halva is ready add some chopped dry fruits of your choice and serve it.
Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Carrot halwa is a classic Indian pudding dessert popular for special occasions; shredded carrots Melt ghee in a saucepan over medium heat.
So that is going to wrap it up for this special food carrot halva recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
