Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, sauteed brussels sprouts. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sauteed Brussels Sprouts is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Sauteed Brussels Sprouts is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sauteed brussels sprouts using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Sauteed Brussels Sprouts:
- Make ready brussels sprouts
- Prepare tomato
- Make ready garlic
- Prepare tsp oyster sauce
Instructions to make Sauteed Brussels Sprouts:
- Boil water add salt and Brussels. Boil for 4 mins. Remove and submerge in ice water
- Saute garlic until golden brown then add tomato. Add oyster sauce and Brussels. Mix well and cook for a minute then remove
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