Roasted Kale and Brussel Sprouts
Roasted Kale and Brussel Sprouts

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, roasted kale and brussel sprouts. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Roasted Kale and Brussel Sprouts is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Roasted Kale and Brussel Sprouts is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook roasted kale and brussel sprouts using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Kale and Brussel Sprouts:
  1. Prepare frozen brussel sprouts
  2. Get chopped frozen kale
  3. Take chopped smoked ham
  4. Prepare butter divided 11 times
  5. Prepare salt
  6. Get finely shredded Parmesan cheese
Steps to make Roasted Kale and Brussel Sprouts:
  1. Slice the Brussel sprouts into half. Lay into a pan. Preheat convection oven 400 degrees Fahrenheit. Season the top with salt.
  2. Chop the ham divide the butter into thin pat's. Add them on top. Place in the oven for 35 minutes. Serve I hope you enjoy!!!

So that is going to wrap it up for this special food roasted kale and brussel sprouts recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!