Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, garlic brussels sprouts. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Garlic Brussels sprouts is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Garlic Brussels sprouts is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have garlic brussels sprouts using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Garlic Brussels sprouts:
- Get plus 1Tbsp olive oil
- Make ready # medium brussels sprouts, trimmed and halved
- Take chorizo, diced or ground sirloin
- Prepare large garlic cloves, minced
- Prepare paprika
- Take salt, black pepper to taste
- Take chicken broth
Steps to make Garlic Brussels sprouts:
- In a nonstick skillet over medium heat, heat 1 tsp olive oil. Add the meat and cook for 3 minutes, stirring. Transfer to a plate.
- Add the remaining 1T olive oil and brussels sprouts to the pan, cut side down. Cook for 3 minutes, without stirring. Stir in the garlic and cook for 1 minute. Stir in paprika, S&P. Add the chicken broth, cover partially and cook for 3 minutes. Stir in the meat. Serve warm.
- I use bacon instead of chorizo. 8 slices for 2#. This picture is only 1#. I still used same amounts of everything for the 1# of sprouts!
So that is going to wrap this up for this special food garlic brussels sprouts recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
