Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, instant biscuit cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Instant biscuit cake is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Instant biscuit cake is something that I have loved my whole life.
Take all biscuits and blend it into powder in mixer. Biscuit cake is one of the easiest and yummy cake one can make. Biscuit cake with chocolate and without baking.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook instant biscuit cake using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Instant biscuit cake:
- Take 2 packet bourbon biscuit
- Take 1 packet parle biscuit
- Prepare 1 cup milk
- Get 1 tablespoon eno(fruitsalt)
- Make ready 1/2 cup powdered sugar
- Prepare 3 drops vanilla essence
- Get 10 almonds cut in long shape
Biscuit cake is easy cake recipe with leftover biscuits. Biscuit cake - Hey, I just can't believe myself that i baked a cake? It was my long time wish to explore baking and this is the first step I have. View top rated Instant biscuit mixes recipes with ratings and reviews.
Instructions to make Instant biscuit cake:
- Take all biscuits and blend it into powder in mixer. Transfer the powder biscuits into one bowl
- Add powdered sugar and milk and vanilla essence mix well.
- Line up baking tray and sprinkle milk powder in it(sprinkle only when you don't have wax or butter paper)
- Now preheat pressure cooker for 10 min. At that time mix eno to batter and mix one side only
- Now pour batter into baking tray. And tap twice to remove air bubbles from tray
- Sprinkle some cut almonds on cake.Remove the whistle and rubber ring form the lid, close the cooker and bake on medium heat for about 20-25 minutes
- After 25 mins turn off gas. And insert tooth pick. If it's clear come out than cake bake well. After cake come into room temperature. It's loose it's edges. Flip the cake over the dish. Turn it. Cake is ready to eat
Apple Cobbler (Using Biscuit Mix), Best Buttermilk Biscuit Mix, Drop Biscuits (Using Biscuit Mix), etc. Biscuit cake is a type of no bake tea cake, similar to American icebox cake, found in Irish, English, Danish, Arabic and Jewish cuisine. It is made with digestive biscuits and is optionally prepared with a chocolate glaze. In Jewish cuisine this traditional style cake was prepared in a pyramid shape. This chocolate biscuit cake can be made ahead and stored in a freezer.
So that is going to wrap this up with this special food instant biscuit cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
