Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, carrot cake. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Carrot Cake is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Carrot Cake is something that I’ve loved my whole life.
I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook carrot cake using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake:
- Get SR Flour
- Prepare Brown Sugar
- Take Carrots (grated)
- Get Sultanas or Walnuts (your preference)
- Make ready Oil
- Get Large Eggs
- Prepare Ripe Bananas
- Prepare Baking Powder
- Prepare topping
- Take Cream Cheese
- Take Softened Butter
- Take Icing Sugar
- Make ready Few drops Vanilla Essence
Sometimes pecans, pineapple, and shredded coconut is added in the mix. The origins of carrot cake are disputed. This carrot cake cake sets the standard for carrot cakes everywhere. It's deeply moist and filled with toasted pecans.
Instructions to make Carrot Cake:
- For the sponge, put all the above ingredients for the sponge in a bowl and mix well. Then pour into a medium sized round baking tin. Bake in oven for 40 - 45 mins at 170 degrees (fan assisted). Allow to cool.
- Cream cheese topping. Again put all the ingredients together in a bowl and mix thoroughly. Then apply to the top of the sponge.
Most of its flavor comes from brown sugar, cinnamon, ginger, nutmeg, and carrots. This truly is the best carrot cake recipe! It's perfectly moist and delicious, made with lots of fresh carrots, and topped with the most heavenly cream cheese frosting. Carrot Cake Recipe - How to Make Carrot Cake This Carrot Cake is wonderfully moist, tender and easy to make!
So that is going to wrap it up for this special food carrot cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
