Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shredded brussels sprouts & bacon avocado salad. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Shredded Brussels Sprouts & Bacon Avocado Salad is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Shredded Brussels Sprouts & Bacon Avocado Salad is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have shredded brussels sprouts & bacon avocado salad using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Shredded Brussels Sprouts & Bacon Avocado Salad:
- Prepare Orange
- Prepare lemon, or Lime
- Take red onion
- Make ready olive oil
- Make ready salt & pepper to taste
- Take Avacado
- Get slices of cooked bacon
- Make ready slivered almonds, or chopped
- Prepare brussel sprouts shredded
- Make ready grated Pecorino-Romano cheese
Instructions to make Shredded Brussels Sprouts & Bacon Avocado Salad:
- Cook then crumble the bacon. Squeeze the juice of the lemon, or line and orange into a large bowl with the red onion. Pour the oil into the bowl in a steady stream, whisking to form an emulsion (it should appear more creamy and less transparent). Season well with salt and pepper. Refrigerate until ready to serve the salad.
- Using a mandoline, shave the brussel sprouts (do not include the stems) into thin slices to make a shredded/coleslaw texture. I always rinse and dry mine again after shaving them, just to be sure they were are totally clean. If not using almond slivers, then place whole almonds in a food processor and pulse until chopped coarsely. Add ¾ of the almonds, cheese, and bacon to the shredded brussel sprouts; toss to combine. Chop, or slice avocado to your liking.
- When ready to serve, toss with the dressing and sprinkle remaining almonds, cheese, and bacon over the top. If needed, add a few more tablespoons of olive oil and toss.
So that’s going to wrap this up with this special food shredded brussels sprouts & bacon avocado salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
