Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, roasted brussel sprout medley. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Roasted Brussel Sprout Medley is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Roasted Brussel Sprout Medley is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have roasted brussel sprout medley using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roasted Brussel Sprout Medley:
- Get 1 lb brussel sprouts; trimmed
- Prepare 3/4 cup chopped walnuts
- Prepare 1 zucchini; large half moons
- Prepare 1 red bell pepper; large dice
- Make ready 1 vegetable oil
- Take 2 tbsp brown sugar
- Prepare 1 tbsp onion powder
- Take 2 tsp garlic powder
- Prepare 1 salt and pepper
Instructions to make Roasted Brussel Sprout Medley:
- Toss veggies with vegetable oil. Season with sugar and dried spices.
- Roast at 350° for approximately 40 minutes or until veggies are caramelized and tender.
- Variations; Almonds, dried cranberries, green beans, sweet potatoes
So that’s going to wrap this up for this exceptional food roasted brussel sprout medley recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
