Baked Brussel Sprout Salad
Baked Brussel Sprout Salad

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked brussel sprout salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Baked Brussel Sprout Salad is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Baked Brussel Sprout Salad is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook baked brussel sprout salad using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Baked Brussel Sprout Salad:
  1. Make ready Brussel Sprouts
  2. Prepare onion
  3. Get red pepper
  4. Prepare cherry tomatoes
  5. Take extra virgin olive oil
  6. Take fresh cracked pepper
  7. Get kosher or sea salt to coat
  8. Get bacon of your choice
  9. Get optional for main dish
  10. Get chicken breasts, cut into bite sizes
Steps to make Baked Brussel Sprout Salad:
  1. preheat oven to 400
  2. cover large cookie sheet in tinfoil
  3. cut brussel sprouts in half, slice redpeppers in bite sizes, dice onion, mix all veggies in bowl
  4. pour EVOO over veggies, mix until coated
  5. salt and pepper to your tastes, mix veggies till coated
  6. pour veggies onto cookie sheet
  7. slice bacon into 1 inch pieces, cover veggies with bacon
  8. be sure to spread items in ONE layer or they will not brown correctly
  9. bake for 50 mins to an hour(check every 15 for your oven since cook times may very, starting at 30 mins) flipping once or twice depending on check times

So that’s going to wrap this up for this exceptional food baked brussel sprout salad recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!