Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, carrot cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
I've tried many carrot cakes, and this is my favorite recipe. I feel like carrot cake is a dessert most people tend to only make around Easter. But honestly, carrot cake is such an incredible dessert and I think it should be enjoyed all year long.
Carrot cake is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Carrot cake is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook carrot cake using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Carrot cake:
- Get 2 cups flour
- Prepare 6 carrots
- Take 1 tspn baking soda
- Prepare 3 eggs
- Prepare 1.5 cup sugar
- Prepare 3/4 cup vegetable oil
Sometimes pecans, pineapple, and shredded coconut is added in the mix. The origins of carrot cake are disputed. This carrot cake cake sets the standard for carrot cakes everywhere. It's deeply moist and filled with toasted pecans.
Steps to make Carrot cake:
- Mix d dry ingredients and grate your carrots
- In a blender, add your grated carrots, egg and vegetable oil
- Blend everything until smooth
- Add the mixture into the dry ingredients and mix very well until you have a smooth mixture
- Grease your baking pan and add your cake mixture
- I used a pressure cooker to bake my cake. So, first I preheat the cooker for about 3mins before I placed the baking pan.
- Cover it and bake for 20-25 mins on a low heat. And your pressure cooker carrots cake is ready😋
- It was soft and it tastes yummy 😋
Most of its flavor comes from brown sugar, cinnamon, ginger, nutmeg, and carrots. This truly is the best carrot cake recipe! It's perfectly moist and delicious, made with lots of fresh carrots, and topped with the most heavenly cream cheese frosting. Carrot Cake Recipe - How to Make Carrot Cake This Carrot Cake is wonderfully moist, tender and easy to make!
So that is going to wrap this up for this special food carrot cake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
