Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken, cabbage, and kale stew. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken, Cabbage, and Kale Stew is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken, Cabbage, and Kale Stew is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook chicken, cabbage, and kale stew using 20 ingredients and 19 steps. Here is how you can achieve that.
The ingredients needed to make Chicken, Cabbage, and Kale Stew:
- Take Stew
- Get 1 large onion
- Make ready 1 pints mushrooms any style
- Prepare 1 bunch kale
- Prepare 1 lb cole slaw mix
- Get 1 can diced tomato drained
- Get 32 oz chicken stock
- Take 1/2 tsp cayenne pepper
- Make ready 1/2 tsp black pepper
- Make ready 1/2 tsp seasoned salt
- Take 1/2 tsp Chinese 5 spice
- Take 2 tbsp light brown sugar
- Get 3 clove minced garlic fresh or jarred
- Take 1/4 cup olive or veggie oil
- Make ready 1/4 cup Worcestershire sauce
- Prepare 1/2 tsp curry powder
- Make ready Chicken
- Prepare 2 lb chicken tenderloin or breast
- Make ready 2 dash seasoned salt
- Get 2 dash black pepper
Steps to make Chicken, Cabbage, and Kale Stew:
- Season chicken to taste. In a large frying pan cook chicken in olive oil or veg oil over medium heat. **** Don't over or under cook chicken
- Cook stew in pot at the same time your cooking chicken in pan
- Set chicken aside when done to cool off. When cool cut chicken into small cubes
- STEW TIME
- In a dutch oven or small stock pot add 1/4 cup of veg or olive oil
- Add chopped or sliced onion to pot
- add chopped, sliced or diced mushrooms
- add minced garlic
- add the 1/4 of Worcestershire sauce
- mix and let cook down some
- add the kale and let it cook down about 1-2 mins
- add coleslaw mix
- add all powder seasonings listed abv. Then add brown sugar. Let cook for 4 -5 mins. Be sure to stir regularly
- add chicken stock from box. if using bouillon packets use 2 packet and 32oz of water
- when veggies are done and stew is smelling up your house. turn the pot off. drained diced tomatoes and add them.
- then add the cooked cubed chicken
- Give a good stir and your done.
- Enjoy!!!
- Tip: season to your taste. also add more stock if you want a more broth or soup feell
So that’s going to wrap it up for this special food chicken, cabbage, and kale stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!