Homemade Almond Paste
Homemade Almond Paste

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, homemade almond paste. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Homemade Almond Paste is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Homemade Almond Paste is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook homemade almond paste using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Homemade Almond Paste:
  1. Get 1 1/2 cup blanched almonds (see attached to blanch your own)
  2. Prepare 1 1/2 cup confectioners sugar
  3. Prepare 1/4 tsp salt
  4. Take 1 1/2 tsp almond extract
  5. Get 1 egg white
Instructions to make Homemade Almond Paste:
  1. In a food processor fitted with the metal blade process almonds until smooth, scraping down the sides of the bowl as needed. - - https://cookpad.com/us/recipes/355791-how-to-blanch-almonds-easy-and-economical
  2. Add the salt and confectioners sugar and process until combined, I used the pulse function as well to ensure proper mixing.
  3. Add extract and continue to process, again, scraping down sides of bowl if need.
  4. Add the egg white and process until smooth. The mixture will come together almost like a dough.
  5. Gather all the paste together and roll in hands to form a log. You can also divide the paste to suite your baking needs. Cover in plastic wrap and/or in an airtight container until ready to use. **You can store your almond paste in the fridge for up to a month or in the freezer for up to three months. Yields 1 1/2 cups
  6. Happy Cooking!!!!
  7. I used it to make almond paste cookies

So that’s going to wrap this up for this special food homemade almond paste recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!