Carrot halwa
Carrot halwa

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, carrot halwa. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Carrot halwa is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Carrot halwa is something that I’ve loved my entire life.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.

To begin with this particular recipe, we must prepare a few components. You can cook carrot halwa using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Carrot halwa:
  1. Make ready Carrot
  2. Prepare milk
  3. Make ready khoya
  4. Get sugar
  5. Take ghee
  6. Make ready cashews, almonds
  7. Make ready cardamom powder

Carrot halwa is an Indian dessert made out of carrots, milk, and a sweetener. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala.

Steps to make Carrot halwa:
  1. Take a carrot and wash it, peel it and after that grind it with the help of the grinder.
  2. Now take a fry pan and put ghee in it and let it get hot. Then put carrot in it. Then let it rest for sometime.
  3. Then add milk in it and cover it till the milk mixes fully in the carrot. Then let the carrot get fully cooked.
  4. Then add sugar in it and mix it nicely. Then add mawa or khoya in it.
  5. Then add cardamom powder and cut dry fruits and put in it.
  6. Hot hot tasty carrot halwa is ready.

Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous.

So that is going to wrap this up with this special food carrot halwa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!