Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, raspberry almond coffee cake. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Raspberry Almond Coffee cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Raspberry Almond Coffee cake is something which I have loved my entire life.
The combination of raspberry, almond and chocolate was heavenly. Possibly the best coffee cake This was a great cake! I used almond extract instead of vanilla & raspberry yogurt instead of sour cream.
To begin with this recipe, we have to prepare a few components. You can have raspberry almond coffee cake using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Raspberry Almond Coffee cake:
- Take 1 cup Raspberries, fresh
- Prepare 3 tbsp Brown sugar (light)
- Make ready 1 cup All-purpose flour
- Prepare 1/3 cup Sugar
- Take 1/2 tsp Baking powder
- Prepare 1/4 tsp Baking soda
- Prepare 1 Salt - 1/8 tsp
- Get 1/2 cup Sour cream
- Make ready 2 tbsp Butter, melted
- Prepare 1 tsp Vanilla extract
- Prepare 1 Egg
- Take 1/4 cup Almonds, sliced
- Make ready Next for Icing
- Get 1/4 cup Confectioners' sugar
- Get 1 tsp Milk
- Make ready 1/4 tsp Vanilla extract
So there was a moment this past weekend where I realized what true love really is. It's giving your spouse the "best" pillow even when you want it. Drizzled with raspberry glaze and topped with toasted almonds, this yeasted raspberry almond coffee cake is the perfect treat for weekend Combine raspberries, sugar, and almond extract in a bowl, tossing gently together. Raspberry preserves create an attractive swirl in this coffee cake.
Steps to make Raspberry Almond Coffee cake:
- Preheat over to 350°F - Spray an 8" round cake pan with cooking spray
- Combine raspberries and brown sugar in a bowl
- In larger bowl, combine flour, sugar, baking soda, baking powder, and salt - In small bowl, combine sour cream, butter, vanilla (1tsp), and egg. - Add to flour mixture and stir until just moist
- Spoon 2/3 of the batter into the pan. - Spread raspberry mixture evenly over the batter - Spoon remaining batter over the raspberry mixture - Top with almonds
- Bake 40 minutes (or until wooden toothpick comes out clean). - Let cool 10 minutes
- Icing - combine confectioners' sugar, milk and 1/4 tsp vanilla - Drizzle over cake
Beat at medium speed, scraping bowl often, until creamy. Add eggs and almond extract; continue beating, scraping bowl often, until well mixed. This Almond Raspberry Coffee Cake is AMAZING! Made with a tin of raspberry pie filling and other ingredients that you probably already have on hand, it's a quick The almond extract and the sliced almonds combine beautifully with the raspberry filling to create a scrumptious, mouth watering taste! Cut with pastry blender until mixture resembles small peas.
So that is going to wrap it up for this special food raspberry almond coffee cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
