Bacon & Parmesan Brussels!
Bacon & Parmesan Brussels!

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bacon & parmesan brussels!. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bacon & Parmesan Brussels! is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Bacon & Parmesan Brussels! is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook bacon & parmesan brussels! using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Bacon & Parmesan Brussels!:
  1. Get thick cut bacon
  2. Take butter/ or olive oil
  3. Prepare brussel sprouts - halved
  4. Make ready Salt/ pepper
  5. Take fresh garlic-minced
  6. Take grated Parmesan cheese
  7. Prepare bacon fat
Steps to make Bacon & Parmesan Brussels!:
  1. Rinse and trim brussel sprouts. Cut in half and set to the side.
  2. Largely dice 5 slices of bacon and fry in a cast iron skillet. Once cooked, remove bacon from pan with slotted spoon. Pour out the bacon remaining in pain. Add 3 tablespoons of the bacon fat back into the skillet, along with butter or olive oil. Add Brussels cut side down. Once they are browned begin stirring the Brussels around. Add salt and pepper. Once they are cooked to your liking add in garlic. Toss around being careful not to burn garlic.
  3. Add bacon in.. Turn off the stove and as much fresh Parmesan as you like!

So that is going to wrap it up for this exceptional food bacon & parmesan brussels! recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!