Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, mini muffins with almonds. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Kids love these almond flour muffins! I purchased a Costco size bag of almond flour and have been playing around with it for a month. Mini and jumbo muffins are probably possible but bake time will differ respectively.
Mini Muffins with Almonds is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mini Muffins with Almonds is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook mini muffins with almonds using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mini Muffins with Almonds:
- Make ready Main Ingredient
- Prepare 1 egg
- Prepare 50 grams sugar
- Prepare 110 ml milk
- Prepare 50 grams butter, melted
- Prepare 150 grams all-purpose (plain) flour
- Take 1/2 tbsp baking powder
- Take 1 a few drops of almond extract
- Prepare 1 pinch of salt
- Prepare 50 grams flaked sugar
- Make ready 1 confectioners' (icing) sugar for dusting
Sprinkle the top of each muffin with a pinch of sliced almonds. Pat down lightly so that they stick to the batter. Pumpkin almond mini muffins are perfect for popping in your mouth and are just the right size for kids. Loved these muffins for breakfast this fall morning!
Steps to make Mini Muffins with Almonds:
- Heat the oven to 200C. Grease a 20-hole mini muffin pan.
- Mix together the egg, sugar, milk, butter and almond extract in a mixing bowl until combined.
- Sift in the flour, baking powder, and salt and fold gently into the mixture until blended but still slightly slumpy.
- Spoon the mixture into the muffin tins and place a few almonds on top of each muffin.
- Bake for about 20 minutes until well risen. Allow to stand for 5 minutes then place on a wire rack to cool.
- Sift a little confectioners' (icing) sugar over the muffins just before serving.
I had only whole almonds so I chopped them up to put on top. I also omitted the sprinkling of powdered sugar at the end. We've got more Essentials recipes at goodtoknow.co.uk/recipes. Top tip for making Mini raspberry and almond muffins. Oven tips The Mini Almond Muffins recipe out of our category muffin!
So that is going to wrap it up with this exceptional food mini muffins with almonds recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
