Cashew rice
Cashew rice

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, cashew rice. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cashew rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Cashew rice is something which I’ve loved my whole life.

This beautiful, fragrant, and delicious Cashew Rice Pilaf makes the perfect side to grilled meats or vegetarian platters. This unique rice side dish is packed with Thai coconut flavors and is a mouthwatering dish to This fluffy and creamy Thai coconut rice is tossed with crisp veggies, salty cashews, sprinkled with fresh. Cauliflower transforms into rice and pairs with crunchy cashews, sweet pineapple and plenty of spice in this delicious, vegan pineapple cashew cauliflower rice.

To get started with this particular recipe, we must prepare a few ingredients. You can have cashew rice using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cashew rice:
  1. Get 1 cup basmati rice
  2. Prepare 1 big onion chopped into fine slices
  3. Prepare 2 green chillies
  4. Take 1/4 cup cashew nuts
  5. Get 1 tbsp ghee
  6. Prepare 3 tbsp oil
  7. Prepare 2 bay leaves
  8. Get 2 green cardamoms
  9. Prepare 2-3 cloves
  10. Prepare 1/2 tsp cumin seeds
  11. Take 1 tsp ginger Garlic paste
  12. Take as per taste Salt
  13. Prepare 2 cups Water

Cashew curried vegetable rice is quick and easy and healthy. No actual rice but vegetables made to be rice. This cashew curried vegetable rice falls under the "a bit crazy" category. Basmati rice is simmered with coconut milk, spices, raisins, and cashews to make a colorful, fragrant Indian-style rice.

Steps to make Cashew rice:
  1. First, wash the rice and soaked into two cup water for 30 minutes.
  2. In a pan put ghee and oil together and heat it then add the onion and fry until it turns golden brown. Transfer the onion into the plate.and the fry the cashew when it becomes light brown. transfer it into a plate.
  3. In the same oil add whole spices and saute for 1 minute. Then add ginger garlic paste and saute few seconds then add soaked rice, salt and green chilies. Cover and cook the rice until it done.
  4. When rice is completely cooked add cashew and mix with light hand. Add fry onion and cover it and leave for 5 minutes. Now it's done.

All Reviews for Indian-Style Rice with Cashews, Raisins and Turmeric. Come winter, I get into a spice kick mode. Almost everything gets doused with chilli paste or gets color coded with Indian styled pickles. Super flavorful Spiced Cashew Rice, perfect for any day or holiday meal ( Rosh Hashanah, Thanksgiving etc.) Spiced Cashew Rice. In a large, deep nonstick skillet, heat the olive oil until shimmering.

So that is going to wrap it up with this special food cashew rice recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!