Chipotle Chicken Stew
Chipotle Chicken Stew

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chipotle chicken stew. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chipotle Chicken Stew is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Chipotle Chicken Stew is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook chipotle chicken stew using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chipotle Chicken Stew:
  1. Make ready 6 boneless chicken breast cooked and cut into cubes
  2. Get 1 can - (15.5 oz) red kidney beans
  3. Make ready 1 can - (15.5 0z) black beans
  4. Get 1 can - (15.5 oz) white kidney beans or northern beans
  5. Prepare 1 can - (14.5 oz) diced tomatoes
  6. Make ready 2 cup chicken broth
  7. Get 1 cup orange juice
  8. Get 1 large onion, diced
  9. Get 2 green bell peppers, diced
  10. Take 1 red bell pepper, diced
  11. Make ready 1 yellow bell pepper, diced
  12. Make ready 1 chipotle pepper in adobe sauce, chopped. They are a bit mushy. Use more than one if you prefer a spicier stew.
  13. Make ready 1 tsp salt
  14. Get 1 tbsp ground cumin, more if you prefer
  15. Get 1 tsp cilantro, garlic powder & dried basil
Instructions to make Chipotle Chicken Stew:
  1. Combine all ingredients into crockpot and stir. Set crockpot to high and timer for 6 hours.
  2. After about 3 hours, remove a half cup of broth and add corn starch to it until it resembles a thick creamy (no lumps) gravy. Pour into crockpot and stir thoroughly.
  3. When finished cooking, this will be a thick, hearty and spicy stew. Serve with cornbread, side salad and sweet tea (suggested)…..

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