Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crunchy spicy grouper with avocado puree and chipotle aioli. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
crunchy spicy grouper with avocado puree and chipotle aioli is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. crunchy spicy grouper with avocado puree and chipotle aioli is something which I have loved my whole life. They’re nice and they look wonderful.
These crunchy fried giant prawns are the perfect party appetizer. They'll be gobbled up in seconds. Chipotle aioli, also known as chipotle mayo, is a delicious spicy and smoky dipping sauce that you can easily put together in your own home kitchen in under.
To get started with this recipe, we have to first prepare a few components. You can have crunchy spicy grouper with avocado puree and chipotle aioli using 27 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make crunchy spicy grouper with avocado puree and chipotle aioli:
- Prepare grouper mix
- Take 24 oz Grouper
- Prepare 2 1/2 cup corn flakes
- Make ready 3/4 cup sliced almonds
- Take 1 tbsp sesame seeds
- Make ready 1 tbsp black sesame seeds
- Take 1/2 tsp cayenne pepper
- Prepare 1/2 tsp red chile flake
- Get 1 tsp cumin
- Get 1 tsp onion powder
- Make ready 1 tsp salt
- Take 1 tsp pepper
- Prepare 1 tsp garlic powder
- Prepare 1 tsp chile powder
- Prepare avocado puree
- Prepare 2 avocado
- Get 1/4 cup heavy cream
- Get 1 salt
- Get 1/4 cup key lime juice
- Take Chipotle aioli
- Take 2 egg yolks
- Get 1 1/2 olive oil
- Get 1/3 red wine vinegar
- Prepare 1 salt
- Prepare 1 pepper
- Take 6 oz chipotle in adobo
- Take 2 tbsp dijon mustard
This spicy aioli may be the easiest recipe I've shared on this blog. It literally only takes a few minutes to throw together. Chipotle Aioli is a homemade aioli sauce recipe with a spicy kick. Chipotle peppers, garlic and lemon come together in this flavorful homemade spicy dip.
Instructions to make crunchy spicy grouper with avocado puree and chipotle aioli:
- Grouper mix - combine all ingredeints except grouper into a food processor - pulse till it becomes a fine crumb
- cut grouper into 8, 3oz portions - flour, eggwash and dip fish into crumb mix and set aside
- avocado puree - combine all ingredients in blender and blend till smooth
- Chipotle aioli - combine all ingredients in blender execpt oil - blend on high till smooth - salt and pepper to taste
- when mix is smooth keep blender on high slowly pouring oil into the blender untill oil is gone and aioli has formed - place in squeeze bottle - place in cooler
- finishing - place fish in the fryer till gold and crispy about 7 min
- plating - place streak of avocado puree across plate - stack grouper on one side of the avocado - dot plate with aioli and sriracha - garnish with cilantro
Made with minced Garlic, Lemon Juice, and Chipotle from adobo, it is an excellent spicy and creamy spread for hamburgers or sandwiches. I know I told you last week when we made the Crispy Avocado Bites that avocados hit a new high. They're small bite-sized green guys - smooth and creamy on the inside & puffy and crunchy on the outside. Mix mayonnaise, lime juice, chipotle peppers, garlic, and salt together in a bowl. Make these moreish fritters as a starter or light main course, with a delicious avocado purée - you can also serve them with guacamole or chipotle aioli.
So that’s going to wrap this up with this exceptional food crunchy spicy grouper with avocado puree and chipotle aioli recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
