Chilli honey potatoes
Chilli honey potatoes

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chilli honey potatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. finally, serve honey chilli potato hot with fried rice or as it is. stir occasionally, till the potatoes turn golden brown and crisp. drain off the potatoes, removing off excess oil. keep aside. In this video, we will be making a Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes. A perfect crispy, spicy, tangy and sweet.

Chilli honey potatoes is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Chilli honey potatoes is something that I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have chilli honey potatoes using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chilli honey potatoes:
  1. Prepare 2 potatoes
  2. Take 1 capsicum
  3. Take salt
  4. Prepare 1 tsp red chilli powder
  5. Take 5 tbsp flour/corn flour
  6. Take 2 tbsp honey
  7. Prepare 1 tsp soy sauce
  8. Take 2 tbsp chilli sauce
  9. Get 1 tbsp garlic paste
  10. Get 1 tbsp oil,
  11. Prepare 1 oil for deep friyng

Honey Chilli Potatoes is a very popular Indo-Chinese recipe that is full of flavors and is very easy to make. It gets its flavor from the sweet honey and the fiery hot chilies that combine well to give an. Honey Chilli Potato is a popular Indo-Chinese appetizer. Crispy Fried Potatoes cooked with spring onion and bell peppers in a sweet and spicy sauce.

Steps to make Chilli honey potatoes:
  1. Cut potatoes and capsicum in fries shape or in any shape you want.
  2. Mix flour, salt and red chilli powder.
  3. Coat potatoes in that mixture.
  4. Deep fry potatoes and dry them on paper towel
  5. In a wok, add oil and garlic paste. Heat it until it's light golden
  6. Add honey, soy sauce and chilli sauce and mix them well
  7. Add capsicum and cook for 2-3 minutes or until they are soft.
  8. Add potatoes and mix them all until everything is coated with that paste.
  9. Turn off the stove and serve hot with more chilli garlic sauce or mayo. (I prefer them as they are because these are already coated with a paste like mixture of honey and other ingredients)

Honey Chilli Potatoes is an Indo-Chinese dish where deep fried potato fingers are tossed in honey and chilli sauce. It can be served as an appetizer or starter with a drink or as a side dish to fried rice. Delicious finger licking honey chilli potatoes which taste super yummy and is easy to make as well. This is made in a air fryer so it is partially healthy. A recipe for roasted "honey chili potato" inspired by my recent trip to India where I first discovered this delicious dish!

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