Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mini cherry cheesecakes. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mini Cherry Cheesecakes is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Mini Cherry Cheesecakes is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook mini cherry cheesecakes using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mini Cherry Cheesecakes:
- Take FOR THE BASE:
- Make ready 1 cup Graham cracker crumbs
- Take 3 tablespoons butter
- Get 1 teaspoon sugar
- Prepare FOR THE FILLING AND TOPPING:
- Prepare 1 (8 oz) package of cream cheese, softened
- Prepare 1/3 cup sugar
- Prepare 1 teaspoon vanilla or almond extract
- Get 8 oz whipped topping
- Prepare 1 can cherry pie filling or any fruit pie filling
Instructions to make Mini Cherry Cheesecakes:
- You will need 12 mini dessert dishes, about 2-3 ozs each.
- Melt butter in a microwaveable bowl, add sugar and cracker crumbs, mix thoroughly. Place a heaping teaspoon of cracker mixture in the bottom of each dessert dish and pat down.
- Mix cream cheese, vanilla and sugar in large bowl with wire whisk or electric mixer until smooth. Gently fold in whipped topping. Spoon into the dessert dishes to almost full, just below the top. Add cherry pie filling to top it off. Enjoy!
So that’s going to wrap this up with this special food mini cherry cheesecakes recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
