Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, thai cashew chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Thai Cashew Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Thai Cashew Chicken is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have thai cashew chicken using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Thai Cashew Chicken:
- Get chicken breast
- Take cashew nut
- Prepare onion
- Prepare garlic
- Get green onion
- Prepare sugar
- Take Thai seasoning sauce
- Make ready oyster sauce
- Get vegetable oil
- Prepare sesame oil
- Make ready dried chili pepper
- Get black pepper powder
- Take water
Steps to make Thai Cashew Chicken:
- Ingredients
- Add 2 tbsp vegetable oil in pan over lower medium heat, Then add cachew cook until turn to yellow. Take it out of the pan and save to add later.
- Add chili pepper and cook for about 2 mins. Take it out of the pan.
- Add mash garlic, and chicken medium heat until cook.
- Add onions, green onion and cooked dried chili peppers. Until onion cook.
- Add oyster sauce, Thai seasoning sauce, sugar, pepper powder, cashew, sesame oil and 2tbsp of water. Cook for an additional 1 min. Done!!
So that’s going to wrap it up for this special food thai cashew chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
