Keto Macadamia Butter Cookies
Keto Macadamia Butter Cookies

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, keto macadamia butter cookies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Keto Macadamia Butter Cookies is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Keto Macadamia Butter Cookies is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have keto macadamia butter cookies using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Keto Macadamia Butter Cookies:
  1. Make ready 1.5 C homemade or purchased Macadamia Butter
  2. Take 1/3 C Ground Almond Flour
  3. Make ready to taste Substitute sugar (Stevia liquid, xylitol, erythritol)
  4. Make ready 2 L Eggs
  5. Make ready 1 tsp vanilla extract
  6. Take 1 tsp cinnamon
Instructions to make Keto Macadamia Butter Cookies:
  1. Preheat oven to 320 F°
  2. Easy peasy recipe here! Just mix all the ingredients together in a bowl until the texture is consistent. (Usually, even if the order of mixing aren't necessary, I usually beat the eggs first, because often it makes a difference in the fluffiness of the bake, but in this case - there really isn't any variation, so proceed to just dump it all in and mix!)
  3. Bake the cookies in the oven at 320 F for 12 minutes or until golden brown, with the edges just starting to harde since the cookies will continue to harden as they cool.
  4. Voila! Enjoy an alternative to peanut butter cookies, for a just-as-nutty keto version!

So that is going to wrap it up with this exceptional food keto macadamia butter cookies recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!