Rice Pudding
Rice Pudding

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, rice pudding. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Rice Pudding is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Rice Pudding is something which I’ve loved my whole life.

It must not be added until the rice is. "Rice pudding is how God intended us to eat rice," my father announced when I mentioned I was thinking about making some. Rice pudding is a wonderful way to use up leftover rice. Served hot, it instantly becomes a comfort food on a cold, winter night; served cold, and it becomes a refreshing dessert on a hot, summer day.

To begin with this particular recipe, we have to prepare a few components. You can cook rice pudding using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rice Pudding:
  1. Take 2 cups water
  2. Take 1 cup long grain rice
  3. Get 2 and 1/2 cups whole milk
  4. Prepare 2 and 1/2 cups half n half
  5. Prepare 2/3 cup granulated sugar
  6. Prepare 3/4 teaspoon vanilla extract
  7. Prepare 3/4 teaspoon almond extract
  8. Take 1 teaspoon cinnamon
  9. Prepare Freshly grated nutmeg about 8 swipes

We have ideas for fruity twists on this comforting dessert, plus a low-fat slow cooker version. There's nothing like it in the world. You've gotta use medium-grain rice when you make rice pudding. Enjoy Homemade Rice Pudding with Raisins Today (Source: ©simonida/Depositphotos.com).

Instructions to make Rice Pudding:
  1. Bring water to a boil and cook the rice.
  2. When the water is fully absorbed into the rice. Stir in the milk, half n half and sugar. Cook on medium high until simmering. Reduce heat to medium low cook about 30 minutes. Then reduce heat to low and cook 15 minutes more. The rice will become thick and you want to be constantly stirring. When complete the spoon should be able to stand up in the middle without support from you.
  3. Remove the pot from the heat. Keep stirring. Add the vanilla and almond extracts, cinnamon, freshly grated nutmeg. Transfer the rice to a bowl and cover. Serve once completely chilled.

Rice makes a delicious homemade pudding that can serve as an excellent compliment to any meal, it's. Rice Pudding meets all the criteria of a comfort food. That is, it evokes feelings of nostalgia, it is simple to make, uses the most basic of ingredients (milk, rice, and sugar), and tastes good. Our vegan rice pudding recipe is made with brown rice, all-natural sweeteners, almond milk, and Today we're talking all things rice pudding…vegan rice pudding to be exact! Rice Pudding Recipe - deliciously creamy, quick and easy treat that makes a good alternative to breakfast oatmeal.

So that’s going to wrap it up for this exceptional food rice pudding recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!