Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, masala cashew nuts. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Masala Cashew nuts is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Masala Cashew nuts is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have masala cashew nuts using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Masala Cashew nuts:
- Get for chilli coated masala kaju:
- Get ghee / clarified butter
- Get kashmiri red chilli powder / lal mirch powder
- Take kaju / cashew, whole
- Take turmeric / haldi
- Get salt
Steps to make Masala Cashew nuts:
- Firstly heat 1 tbsp ghee and roast in 1 cup cashew nuts to golden brown.
- Add in ½ tsp chilli powder, ¼ tsp turmeric and ½ tsp salt.
- Mix well till the spices get coated well. - finally, serve spiced roasted cashew nuts.
So that’s going to wrap this up with this exceptional food masala cashew nuts recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
