Peas cashews curry
Peas cashews curry

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, peas cashews curry. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Peas cashews curry is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Peas cashews curry is something which I have loved my entire life. They’re nice and they look fantastic.

Tips to keep the peas bright green. Cashews and green peas in a luxuriously creamy gravy. It is a delicacy and a favorite on.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have peas cashews curry using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Peas cashews curry:
  1. Prepare green peas
  2. Make ready tomatoes
  3. Get cashew nuts
  4. Make ready milk
  5. Prepare turmeric powder
  6. Prepare sugar
  7. Get oil
  8. Get cashews powder
  9. Take salt
  10. Take cumin seeds
  11. Make ready coriander powder
  12. Make ready ginger
  13. Prepare green chilli
  14. Make ready red chilli powder
  15. Take garam masala powder

This simple vegetarian curry is so much more than it appears. The flavours are lovely and it contains a deliciously greedy amount of cashew Add to the pot along with coconut cream, peas and cashews. Cashew & Green pea curry is a delicious dish from Sri Lanka & it is a must have curry in a festive table. Here is my try of making it.

Steps to make Peas cashews curry:
  1. In a pan add 1tsp oil saute cashew and add milk in a grinder grind tomates ginger green chilli and cashews powder.
  2. In a work heat oil and cumin seeds And add dry spices saute.and add grinded paste… saute it untilloil come out from it..
  3. Add dry fenugreek and green peas mix it.
  4. Add salt and sugar water garam masala and cook it..
  5. Now add soaked cashew mix and cook for 2 to 3 minutes
  6. Garnish it with cashews and it is ready and serve it..

Cashew nut curry is another popular rich and highly nutritious dish from Sri Lanka. It is especially for your vegetarian guests. Add mustard seeds and allow to crackle. Add curry leaves and saute for a few brief seconds. Indian specialty Cashew nut curry is extremely delicious.

So that is going to wrap it up for this exceptional food peas cashews curry recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!