Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, merritt's chili. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Merritt's Chili is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Merritt's Chili is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook merritt's chili using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Merritt's Chili:
- Take 1 lb ground meat
- Make ready 1/2 yellow onion, diced
- Make ready 1 cup mushrooms, sliced
- Make ready 1/2 green pepper, diced
- Make ready 1 jalepeno w/seeds, diced
- Prepare 1 tbsp garlic, minced
- Get 28 oz can of whole steamed tomatoes, quartered
- Make ready 15 oz can of kidney beans, drained
- Get 15 oz can of chili beans
- Take 15 oz can of black beans, drained
- Prepare 12 oz can of tomato paste
- Make ready 1 tbsp crushed red pepper
- Prepare 1 tbsp Pepper Palace Zesty Cherry Rub
- Take 1 tsp cayenne pepper
- Take 1 tsp paprika
- Prepare 1 tsp parsley
- Prepare 1 tsp rosemary
- Get 1/4 tsp cinnamon
- Prepare 1 chili powder, to taste
- Get 1 salt and pepper, to taste
Steps to make Merritt's Chili:
- In a gallon sauce pan brown meat at medium heat.
- Add onion to meat and sweat.
- Reduce heat to low. Add all other ingredients. Quarter tomatoes and use the juice they are in. Use chili powder to taste, but i just put a thin layer on top then stirred in.
- Simmer on low heat for at least an hour or until to the desired consistency.
- I would recomend making the night before then chilling it till next night. Make sure chili is cooled before putting in refridgerator. To reheat, cook on low heat stirring occasionally untill warm.
So that’s going to wrap it up with this special food merritt's chili recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!