Wonky Autumn Apple & Plum Crumble (GF and DF) šŸšŸŽ
Wonky Autumn Apple & Plum Crumble (GF and DF) šŸšŸŽ

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, wonky autumn apple & plum crumble (gf and df) šŸšŸŽ. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Wonky Autumn Apple & Plum Crumble (GF and DF) šŸšŸŽ is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Wonky Autumn Apple & Plum Crumble (GF and DF) šŸšŸŽ is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook wonky autumn apple & plum crumble (gf and df) šŸšŸŽ using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Wonky Autumn Apple & Plum Crumble (GF and DF) šŸšŸŽ:
  1. Get Crumble topping
  2. Get 1/2 cup buckwheat flour
  3. Prepare 1/2 cup gluten free plain flour
  4. Make ready 80 g stork marg
  5. Prepare 1/4 cup sugar
  6. Prepare Fruit filling
  7. Prepare 2 Bramley apples
  8. Get 8 plums
  9. Make ready 1/4 cup sugar
  10. Get 1 tbsp toasted flakes almonds
Instructions to make Wonky Autumn Apple & Plum Crumble (GF and DF) šŸšŸŽ:
  1. Gather your gorgeous imperfect seasonal fruit
  2. Cut the plums into three pieces, removing the stone. Put the plums in a saucepan with the filling sugar and stew lightly for 5 minutes until coated in sugary syrup,
  3. Peel and core the apples and cut into chunks. Scatter these in the baking dish then top with your lightly stewed plums.
  4. Make the topping by adding the ingredients to a bowl and using your fingertips to rub the marg into the sugar and flour. You are looking for a rough breadcrumb texture with clumps of combined ingredients (not clumps of marg). Now scatter over the top your flaked almonds.
  5. Use you hands to scatter the crumble topping over your fruit, then bake at 200 C for 40 mins.

So that is going to wrap it up for this special food wonky autumn apple & plum crumble (gf and df) šŸšŸŽ recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!