Flank Steak Tacos
Flank Steak Tacos

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, flank steak tacos. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Flank Steak Tacos is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Flank Steak Tacos is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook flank steak tacos using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Flank Steak Tacos:
  1. Prepare 1 Flank Steak, trimmed
  2. Make ready 1 Tbsp Chili Powder
  3. Take 2 tsp Grated Lime Rind
  4. Make ready 1/2 tsp Sea Salt
  5. Prepare 1/2 tsp Chipotle Seasoning
  6. Make ready 1/4 tsp fresh cracked Black Pepper
  7. Prepare Juice of 1/2 Lime
Instructions to make Flank Steak Tacos:
  1. Put flank steak in gallon zipper bag. Add lime juice and massage meat.
  2. Combine Chili Powder, lime rind, salt, Chipotle seasoning and black pepper. Shake into bag with meat and rub to cover. Put meat bag in refrigerator for 1 hour.
  3. Set grill to medium-high heat. Cook flank steak for 6 minutes per side or until desired doneness.
  4. Let rest for 10 minutes.
  5. Cut meat diagonally across grain.
  6. Serve topped with your choice of salsa (I highly recommend my avocado salsa recipe) or onions and cilantro.
  7. Note: toast your taco shells on the grill, they only take about 15-20 seconds until they puff up and they're so much better than on a pan or microwaved.

So that is going to wrap it up for this exceptional food flank steak tacos recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!