Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, cashew apples. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cashew apples is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Cashew apples is something which I’ve loved my whole life. They’re nice and they look fantastic.
Why are Cashews Not Sold to Consumers in Their Shells? Plate XXX: CASHEW APPLE, Anacardium occidentale. Cashew apples possess anti-bacterial properties and have been proven to be effective in treating stomach ulcers and gastritis, which is usually caused by H. pylori.
To get started with this particular recipe, we must first prepare a few ingredients. You can have cashew apples using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cashew apples:
- Prepare Cashew nuts
- Take Milk powder
- Take Sugar
- Get Water
- Get For the color :
- Make ready Red food color (liquid)
- Take Cloves
The cashew apple, which is an accessory fruit (e.g., not a true fruit). The cashew apple is not a true fruit, but the swollen stalk to which the cashew nut is attached. The cashew nut is processed and sold worldwide. The apple is often bright red, orange, or yellow in color.
Instructions to make Cashew apples:
- Grind the cashew nuts into a fine powder in a mixer grinder making sure that the nuts don't release oil. This can be achieved by grinding the nuts in short pulses.
- Now make a sugar syrup with the sugar and water of one string consistency.
- Add the cashew nuts powder and the milks powder into the sugar syrup.
- Keep stirring and mixing while cooking the mix. This will form a smooth dough. This takes about 7-8 minutes.
- Take out the dough onto a working board and knead it with hands. (Be very careful as the heat of dough can cause burns).
- Take small round of the dough and form tiny apple shapes. Stick an inverted clove on each apple formed.
- Now with the help of a paint brush, color the apples with red color and let them dry for few hours.
- P.S : if the mixture tends to get dry, add 1 tbsp of milk.
Cashew, Anacardium occidentale is Copper and Total fat rich nuts support for Antidiabetic, Antibacterial, Hypotensive, Purgative and Diuretic activity. Here in India, the cashew apple has a bigger market than the cashew nut itself! It is used to make a type of alcohol known as the cashew feni, which is a really strong country liquor. People enjoy cashew nuts, whereas cashew apples are less valued. Leaving cashew apples on the land is an enormous loss of money.
So that’s going to wrap this up with this exceptional food cashew apples recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
