Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, potato chips (maru bhajiya). One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Potato chips (Maru bhajiya) is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Potato chips (Maru bhajiya) is something which I’ve loved my entire life.
Maru bhajia recipe - crispy and tasty potato bhajia recipe. Place the potato bhajiya on kitchen paper towels. Serve maru na bhajia with any chutney like mint chutney or mint.
To begin with this recipe, we have to prepare a few ingredients. You can cook potato chips (maru bhajiya) using 20 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Potato chips (Maru bhajiya):
- Get 6 tbsp chickpea flour
- Prepare 2 tbsp corn starch
- Prepare 1/4 cup chopped cilantro
- Make ready 1 tbsp minced garlic
- Take 1 tbsp grated ginger
- Take 1 1/2 tsp salt
- Take 1/2 tsp ground black pepper
- Prepare 1 tsp turmeric
- Get 1 tsp carom seeds (ajwain)
- Make ready 2 tsp lemon juice
- Make ready 1/2 tbsp thai chilli
- Get Oil for deep frying
- Prepare Chutney
- Make ready 1/4 cup chopped cucumber
- Take 1 tbsp relish
- Prepare 1/4 cup chopped onions
- Take 3/4 cup chopped tomatoes
- Make ready 2 tbsp lemon juice
- Take 1 tsp salt
- Make ready 1/2 tsp ground black pepper
Peel and chop the potatoes very finely. Place in a bowl, cover with cold water, and leave until ready to fry. To make the batter, mix the chickpea flour, turmeric, chili powder. Maru Bhajias with Chutney - Crispy Kenyan Potato Thins Air Fryer Video Recipe
Instructions to make Potato chips (Maru bhajiya):
- Put all the ingredients together in a bowl and mix.
- Put potatoes in the mixture and leave it for 5 minutes, so the mixture soak the water from potatoes. Add no water. Deep fry the potatoes in oil.
- Serve them with chutney. For chutney, blend all the ingredients together to acquire a sweet and soury taste. Enjoy!!
Maru Bhajia's are an extremely popular snack in East Africa, especially in Kenya. Bhajia's can generally be made with a wide. Maru Bhajias are an extremely popular snack in East Africa, especially in Kenya. Bhajias can generally be made with a wide range of vegetables including onions, fenugreek leaves, aubergines etc and serve with special chutney. Maru Bhajia's are an extremely popular snack in East Africa, especially in Kenya.
So that’s going to wrap this up with this special food potato chips (maru bhajiya) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
