Gram flour dry fruits & paneer fritters
Gram flour dry fruits & paneer fritters

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, gram flour dry fruits & paneer fritters. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Gram flour is flour made from ground chana dal, a legume otherwise known as chickpeas. If parboiled potatoes are rolled in the flour prior to roasting they take on a golden colour and a crisp texture. Gram flour or besan is a pulse flour made from ground chickpeas.

Gram flour dry fruits & paneer fritters is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Gram flour dry fruits & paneer fritters is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have gram flour dry fruits & paneer fritters using 16 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Gram flour dry fruits & paneer fritters:
  1. Take 4 Tsp milk powder
  2. Prepare 2 Tsp buckwheat flour
  3. Take 2 tsp sago flour
  4. Make ready 1 potato chopped or greted
  5. Make ready 1 tomato cut in small peices
  6. Get 2 chopped Green chilli
  7. Get 2 Tsp Green coriander chopped
  8. Get 4 tsp roasted peanuts
  9. Get 1 Tsp cumin seeds
  10. Prepare to taste Salt
  11. Take 1 Tsp chilli flakes
  12. Prepare 2 Tsp grated paneer
  13. Get 1 cup gram flour / besan
  14. Get 2 tsp curd
  15. Take 1 egg whisked
  16. Prepare As needed Oil for frying

Other high fiber fruits include avocados, persimmons, kiwifruit, pears, and oranges. Besan or Gram flour is a very popular ingredient used in making of various dishes in Indian cooking. Gram flour is a powder made by grinding Bengal Dumplings made from gram flour and dry spices are steamed and cooked in a spicy and tangy yoghurt based sauce. Convert between cups and grams for popular baking and cooking ingredients - from flour, sugar and fats to nuts and fruits.

Instructions to make Gram flour dry fruits & paneer fritters:
  1. Take a bowl put all flour's together.
  2. Add cumin seeds,salt, chilli flacks.mix it.
  3. Add all chopped things & mix it well.
  4. Add paneer,peanuts,mix it.
  5. Now add curd,mix it well.add eggs & mix it well.
  6. Make it like some thin consistacy.
  7. Put oil in the heat pan.let it hot.
  8. Drop this batter in the hot oil in the small amount like pakode.
  9. Fry it in the slow flame golden.
  10. When gets crispy remove it from the flame.
  11. Serve it hot_ hot with any type of sauce or chuteny.
  12. It is full of high protein, full of energy & full of tastes.i always use this mixture in the batter of fitters for healthy snacks.

The number of grams in a cup varies based upon the ingredient because the cup is a unit of volume and the gram is a unit of weight. The roasted gram flour originates probably from Bihar, but is equally popular in eastern UP as well. You must be curious about the flour if you Mix everything together and a refreshing drink is ready. You can carry this drink to your office in a jar or sealed tumbler. Mix the dry ingredients and fix the lid.

So that is going to wrap it up for this exceptional food gram flour dry fruits & paneer fritters recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!