Cashew peanut laddu
Cashew peanut laddu

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, cashew peanut laddu. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

How to make poha peanut laddu recipe. With roasted peanuts, I also make peanuts ladoos. A wide variety of peanut cashew options are available to you, such as condition, local service location, and applicable industries.

Cashew peanut laddu is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Cashew peanut laddu is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have cashew peanut laddu using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cashew peanut laddu:
  1. Get Peanut (dry roasted)
  2. Get Cashew (dry roasted)
  3. Get Gur
  4. Get Ghee

A perfect nutritious laddu to make for Diwali or any occasions. Peanut ladoo recipe with skin adding jaggery / sugar. Last year I tried Kadalai urundai( Kadalai mittai/Peanut chikki) for Karthigai deepam festival. The Kaju Pista Roll Recipe is a delectable recipe that is packed with flavors from cashew Nut Pistachios and made into a fudge that you can serve for festivals.

Steps to make Cashew peanut laddu:
  1. Crushed the cashew and peanut.
  2. Take a pan add ghee then add gur and 2tablespoons water melt it completely on low flame.
  3. Cook for 3_4min on low flame.
  4. Add crushed peanut and cashew mix it well.
  5. Grease your palm with water then make ball from the mixture.
  6. Yummilicious laddu is ready to serve.

Peanut Laddu (Peanut Chikki) RecipePeanut Laddu or Peanut Chikki is a very popular sweet in South India. How to make Aval Laddu/Poha Laddu. Heat a tbsp of ghee and fry cashew nuts first. When it starts changing color, add raisins and fry a little. While its slightly warm, take little mixture and make round shaped laddus and roll them over some roasted sesame.

So that’s going to wrap this up with this special food cashew peanut laddu recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!