Almond milk and Sweet Potato Soup served with Croutons
Almond milk and Sweet Potato Soup served with Croutons

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, almond milk and sweet potato soup served with croutons. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Almond milk and Sweet Potato Soup served with Croutons is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Almond milk and Sweet Potato Soup served with Croutons is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook almond milk and sweet potato soup served with croutons using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Almond milk and Sweet Potato Soup served with Croutons:
  1. Get 1 Cup Almonds
  2. Get 2 dates
  3. Take 2 Medium sized Sweet Potatoes
  4. Take 5 Cup Water
  5. Take 1 tsp fresh cream for garnish
  6. Make ready 1 tsp salt
  7. Prepare 1/2 tsp ginger powder
  8. Prepare 1/2 tsp pepper powder
  9. Prepare 1 tbsp butter
  10. Make ready 1/2 tsp sugar
  11. Take bread slices as needed
Instructions to make Almond milk and Sweet Potato Soup served with Croutons:
  1. First we’ll prepare Almond milk. - Soak 1 cup almonds for 6-8 hrs. - Grind the soaked almonds and dates with 4 cups of water so that all the almonds are broken down nicely.
  2. With the help of a strainer separate the almond milk from the crushed almonds.What you get now is creamy almond milk.keep it aside.
  3. To prepare the croutons cut the bread slices in triangle shape or any other desired shape.Fix a toothpick to the bottom of each piece.This is optional.Deep fry the bread pieces.Croutons are ready.
  4. Heat a heavy bottomed pan and add butter to it.Add the sweet potato and almond milk to it. - Once it comes to boli add pepper powder, ginger powder,sugar and salt. - Cook for 2-3 minutes.
  5. Serve hot with croutons and dates.

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