Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, kaju paan(cashew sweet). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Kaju Paan(Cashew sweet) is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Kaju Paan(Cashew sweet) is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook kaju paan(cashew sweet) using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Kaju Paan(Cashew sweet):
- Take cashew roasted
- Take milk powder
- Make ready sugar powder or according to your taste
- Take green food colour
- Make ready Water
- Get gulkand
- Make ready chopped Pistachios Left part of cashew nut
Instructions to make Kaju Paan(Cashew sweet):
- In a bowl take gulkand and dry fruit mix well together.
- Grind the cashew make a powder and sieve it.
- In a mixing bowl, add cashew powder, milk powder, sugar powder, green colour and mix well.
- Add little amount of water make sure dough not too soft.
- Now take a small amount of dough and roll into circle shapes after that divide into four part.
- Take a part like triangle shape put gulkand mixture in middle and fold both sides.
- Now our kaju paan sweet ready if you want you can decorate with silver leaf.
So that is going to wrap it up for this exceptional food kaju paan(cashew sweet) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
