Double Chocolate zucchini Buckwheat Pancakes
Double Chocolate zucchini Buckwheat Pancakes

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, double chocolate zucchini buckwheat pancakes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Double Chocolate zucchini Buckwheat Pancakes is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Double Chocolate zucchini Buckwheat Pancakes is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have double chocolate zucchini buckwheat pancakes using 19 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Double Chocolate zucchini Buckwheat Pancakes:
  1. Prepare Dry mix:
  2. Get 2 cup Buckwheat flour
  3. Prepare 1 tbsp Cinnamon
  4. Prepare 1 tbsp Chia seeds
  5. Take 1 tsp Baking powder and soda
  6. Prepare 1/4 tsp Sea salt
  7. Take 1/4 cup Cocoa
  8. Take Wet
  9. Make ready 2 tbsp Ground flax
  10. Take 1/3 cup Warm water (mix with flax to make egg)
  11. Take 1/4 cup Favourite oil: butter, grape seed, coconut etc.
  12. Take 1 Banana smashed or 1/2 c applesauce
  13. Get 2 cup Non dairy milk of choice add more as needed
  14. Prepare 2 tbsp Lemon juice or Apple cider vinegar mixed with milk
  15. Take 2 tbsp Maple syrup or sweetener or choice
  16. Make ready Fold in:
  17. Make ready 1 1/2 cup Grated zucchini
  18. Get 1/2 cup Chocolate chips: dark, dairy free
  19. Prepare 1 tbsp Vanilla
Steps to make Double Chocolate zucchini Buckwheat Pancakes:
  1. Mix dry in bowl, turn on grill to hear, mix wet in another bowl, combine then fold in add ins. Add extra milk as needed. Let sit for at least 10 mins. Pour on hot greased griddle and cook for about three mins on each side. Whip up some coconut cream to serve with.

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