Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, amaranth leaves stir fry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Amaranth Leaves Stir Fry is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Amaranth Leaves Stir Fry is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook amaranth leaves stir fry using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Amaranth Leaves Stir Fry:
- Take 3 cups chopped amaranth leaves
- Get 1/4 cup soaked yellow lentils
- Make ready 1 tsp chilli powder
- Prepare 1/4 tsp turmeric powder
- Prepare 1/2 tsp roasted coriander powder
- Get to taste salt
- Make ready 1 tbsp oil
- Get 1/4 tsp mustard seeds
- Take a few curry leaves
- Prepare 2 tsp lemon juice
Steps to make Amaranth Leaves Stir Fry:
- Heat the oil in a non-stick pan and add the mustard seeds, turmeric powder, curry leaves and yellow lentils and saute for a minute.
- Add amaranth leaves and cook for 5 to 10 minutes stirring occasionally.
- Add salt, chilli powder, coriander and cumin seeds powder and mix and then cook for another two minutes.
- Serve hot with chapatis or rotis.
So that’s going to wrap it up for this exceptional food amaranth leaves stir fry recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
