Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mexican queso chip dip. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mexican Queso Chip Dip is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Mexican Queso Chip Dip is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have mexican queso chip dip using 5 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Queso Chip Dip:
- Prepare 1 box velveeta cheese block
- Prepare 1 lb cooked ground beef with taco seasoning
- Get 1 can diced jalapenos
- Prepare 1 can diced green chilis
- Get 18 oz chunky salsa
Instructions to make Mexican Queso Chip Dip:
- In medium sized crock pot add all ingredients and set on high stir occasionally until all mixed together and then turn to keep warm mode if you have one or to low and enjoy I chop up the Velveeta block to help melt faster hope you enjoy!!
So that’s going to wrap this up for this special food mexican queso chip dip recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
