Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy! shirasu pizza chips. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Easy! Shirasu Pizza Chips is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Easy! Shirasu Pizza Chips is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook easy! shirasu pizza chips using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy! Shirasu Pizza Chips:
- Take 8 Potsticker/gyoza dumpling wrappers
- Get 1/2 cup Shirasu (cooked baby sardines)
- Get 4 Shiso leaves
- Get 1 Green onion
- Prepare 1 tsp Yuzu kosho paste
- Make ready 1 tsp Olive oil
- Make ready 1/2 pack Camembert cheese
Steps to make Easy! Shirasu Pizza Chips:
- Cut the cheese into small pieces and put them on each dumpling wrapper. Spread a little bit of yuzu kosho paste on the top.
- Chop the shiso leaves and green onions finely, and put them on the cheese, then put shirasu on the top.
- Finally, sprinkle the olive oil around the edges of each wrapper. Place them on an oven sheet or toaster oven tray lined with parchment paper. Toast for about 2 minutes or until the edges turn gold brown.
So that is going to wrap it up for this exceptional food easy! shirasu pizza chips recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
