Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, healthy squash chips. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Healthy Squash Chips is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Healthy Squash Chips is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook healthy squash chips using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Squash Chips:
- Take main
- Take 2 medium Yellow Summer Squash
- Get 1/2 cup Almond Flour
- Take 1 dash salt
- Take 1 dash Pepper
Steps to make Healthy Squash Chips:
- Clean and cut the squash into thin slices
- Mix in bowl (or Ziploc bag) mix almond flour, salt, pepper, and any other spices you might like. To give it a kick, add cayenne pepper. Almond flour is bland, so feel free to add your own touch.
- Toss squash slices in the flour mixture. The natural squash moisture will work to hold mixture together.
- Bake at 375° for 25-30 minutes, or until chips are cooked. They will turn more squishy, not entirely crunchy, by the way.
So that is going to wrap it up with this special food healthy squash chips recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
