Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, gai pad prik soba (thai / japanese chicken fusion). It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Gai Pad Prik Soba (Thai / Japanese chicken fusion) is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Gai Pad Prik Soba (Thai / Japanese chicken fusion) is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have gai pad prik soba (thai / japanese chicken fusion) using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Gai Pad Prik Soba (Thai / Japanese chicken fusion):
- Prepare 4 chicken breasts
- Make ready 1 red pepper
- Get 1 yellow pepper
- Get 1 red onion
- Prepare 1 green chilli
- Prepare 1 clove garlic
- Make ready 2 pack Choi
- Get 2 tsp Thai Chili paste (I got the one with fish sauce included)
- Take Dash soy sauce
- Take Dash fish sauce
- Take 3 bunches soba noodles
Steps to make Gai Pad Prik Soba (Thai / Japanese chicken fusion):
- Boil the noodles per packet instructions
- Chop all the vegetables
- In a hot pan heat the chilli paste and stir fry the sliced chicken breasts
- Add the vegetables stir fry. Finish with a dash of soy and fish sauce
- Drain and refresh the noodles in cold water and add to the stir fry
- Serve topped with pickled daikon
So that’s going to wrap this up for this exceptional food gai pad prik soba (thai / japanese chicken fusion) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
