Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, garlic kale chips. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Garlic Kale Chips is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Garlic Kale Chips is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have garlic kale chips using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Garlic Kale Chips:
- Take 1 bunch kale
- Get sea salt
- Take garlic powder
- Get 2 tbsp olive oil
Steps to make Garlic Kale Chips:
- Pick pieces of pre-washed kale apart and place in large bowl.
- Drizzle olive oil on kale and toss to coat.
- Lay on baking sheet and sprinkle very lightly with garlic powder and sea salt.
- Bake at 275° for 15 minutes, pull out tray and flip kale over very carefully put back in oven for 15 more minutes. Be careful, they become very delicate.
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