Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, soba noodle aglio olio e peperoncino. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Soba Noodle Aglio Olio e Peperoncino is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Soba Noodle Aglio Olio e Peperoncino is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook soba noodle aglio olio e peperoncino using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Soba Noodle Aglio Olio e Peperoncino:
- Take 1 packages Preboiled soba noodles
- Take 1 clove Garlic
- Get 1 Red chili pepper
- Get 1 and 1/2 tablespoons Olive oil
- Take 1/2 tsp Salt
Instructions to make Soba Noodle Aglio Olio e Peperoncino:
- Cut open the package of preboiled soba noodles and microwave for 1 minute.
- Mince the garlic. Remove the seeds from the red chili pepper. Heat the garlic and chili pepper in olive oil over low heat until fragrant. Season with salt once the garlic is golden.
- Add the soba noodles and quickly toss.
So that’s going to wrap this up with this special food soba noodle aglio olio e peperoncino recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
