Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sweet potato gulab jamun. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sweet potato gulab jamun recipe with step by step pics. These are soft textured delicious jamun made with just three main ingredients - sweet potatoes (shakarkandi), all purpose flour and sugar syrup. Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women Sweet potato gulab jamun is popularly.
Sweet potato gulab jamun is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Sweet potato gulab jamun is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have sweet potato gulab jamun using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato gulab jamun:
- Prepare 300 grams Boiled sweet potatoes (medium size)
- Take 200 grams Milk powder
- Prepare 50 grams Amaranth (Rajgira) flour
- Get 1 pinch salt
- Prepare 1 teaspoon Baking soda
- Get 1 tsp Cardamom (elaichi) powder
- Make ready As required Vegetable oil (ghee) for deep frying
- Make ready 1 cup Water
- Get 2 cups Sugar
- Make ready 2-3 drops Rose water
This jamun is mae only with sweet potatoes. Sweet potato gulab jamun is popularly known in Bengal. Gulab jamun is actually a traditional Asian sweet which is most popular in India, Nepal, Bangladesh, Pakistan and Sri Lanka. It's there at each and every marriage, celebration, birthday and festivals.
Steps to make Sweet potato gulab jamun:
- Mash boiled sweet potatoes and add milk powder, amaranth (rajgira) flour, salt and soda and mix them properly.
- Once the ingredients are mixed properly, make small balls and deep fry them in the vegetable oil (ghee).
- For sugar syrup - Take water in a pan, add sugar in it and heat it for 10 minutes make sure that the sugar is dissolved properly.
- After the syrup is ready, add rose water and cardamom (elaichi) powder in it.
- Garnish with rose petals and your dessert is ready to be served.
Sweet potato jamun recipe, easy to make with simple ingredients - No khoya no milk powder. With step by step pictures for easy learning My mom One day a reader sent me a picture of gulab jamun. She told its made out of sweet potato. I asked her how she made and she sent detailed recipe within. Sweet potato gulab jamun / Shakarkandi ke gulab jamun is a dessert made with sweet potato, maida and sugar.
So that’s going to wrap this up for this special food sweet potato gulab jamun recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
