Mukimo served with beed stew and some avocado πŸ˜‹
Mukimo served with beed stew and some avocado πŸ˜‹

Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, mukimo served with beed stew and some avocado πŸ˜‹. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mukimo Recipe: Mukimo is a meal whose origin is Central Kenya (Agikuyu community) but it's being served in hotels across the country keeping in mind of the diversity of Kenyan people. So if you have been wondering on how to prepare these meal at home,here is a simple recipe to guide you through. Watch to the end to see the final result.

Mukimo served with beed stew and some avocado πŸ˜‹ is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Mukimo served with beed stew and some avocado πŸ˜‹ is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have mukimo served with beed stew and some avocado πŸ˜‹ using 3 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mukimo served with beed stew and some avocado πŸ˜‹:
  1. Prepare green peas
  2. Prepare potatoes
  3. Make ready greens of your choice(i used spinach and terere(amaranth)

Ugali (and most Kenyan dishes for that matter) is usually served with sukuma wiki (braised or stewed spinach). Sukuma wiki in Kiswahili means literally Beans and avocado will also figure prominently in any vegetarian's culinary encounters in Kenya. Many Indian restaurants will provide a vegetarian thali. Mukimo is a tasty staple food cooked by mashing green peas, potatoes, maize, and This is Kenyan beef and potato stew, which is served with ugali or rice.

Instructions to make Mukimo served with beed stew and some avocado πŸ˜‹:
  1. Boil potatoes and peas together
  2. Add some salt
  3. Just right after they are almost cooked add your greens
  4. I also add some stinging nettle
  5. After they are fully cooked,mash them nicely until well mixed and you cant see any potato
  6. Serve with stew of your choice

For a beef-lover like me, this dish was mouth watering. I went to Kenya last year and couldnt remember the names of some of the dishes I loved! Kenyan stew can include a number of different meats: beef stew, goat stew, chicken stew or any other animal stew. Kenyan stew dishes might also include a few other base vegetable ingredients such as carrots, peppers, peas, or potatoes. Beef stew is so tender and delicious.

So that is going to wrap this up for this special food mukimo served with beed stew and some avocado πŸ˜‹ recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!