Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, garlic herb vegetable and chip dip. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Garlic Herb Vegetable and Chip Dip is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Garlic Herb Vegetable and Chip Dip is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook garlic herb vegetable and chip dip using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Garlic Herb Vegetable and Chip Dip:
- Take 1 16 ounce container sour cream
- Make ready 2 cup garlic and herb spreadable cream cheese
- Prepare 1 tsp dijon mustard
- Get 1 tsp lemon juice
- Take 1/2 tsp black pepper
- Make ready 1 tsp red hot sauce such as franks original
- Make ready 1/4 tsp Cajun seasoning
Instructions to make Garlic Herb Vegetable and Chip Dip:
- ln a medium bowl combine all ingredients and beat with electric mixer until smooth.
- Serve with assorted fresh vegtables such as tomatoes, peppers, celery, carrots, cucumber , cauliflower, broccoli, blanched asparagus and green beans just to name a few ideas. Also great with potato chips, corn chips, pita chips any thing to spread or dip on !
- Store in refrigerator. This is a great change from ranch and blue cheese dips!!
So that’s going to wrap it up with this exceptional food garlic herb vegetable and chip dip recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
