Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, amies almond brownie cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
AMIEs Almond Brownie Cake is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. AMIEs Almond Brownie Cake is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook amies almond brownie cake using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make AMIEs Almond Brownie Cake:
- Make ready base
- Prepare 200 grams dark chocolate, chopped
- Take 100 grams butter, cubed
- Take 150 grams flaked almonds, finely chopped
- Prepare 3 eggs, separated
- Prepare 100 grams sugar
- Prepare 3 tbsp baking flour
- Take 2 tsp baking powder
- Prepare 1 tsp lemon juice
- Make ready 1/2 tsp salt
- Make ready icing
- Prepare 150 grams icing sugar
- Get 1 tbsp cocoa powder
- Prepare 2 tbsp water
- Prepare decoration
- Take 1 crushed crunchy biscuits such as amaretti or any chocolate chips
Instructions to make AMIEs Almond Brownie Cake:
- Heat the oven to 180ºC. Grease and base line a 20 or 22cm round cake tin.
- Put the chocolate and butter in a bowl over a pan of hot but not boiling water and stir until melted.
- Put the egg yolks and sugar in a separate bowl and whisk until creamy and thick. Whisk in the chocolate mixture and almonds. Fold in the flour, salt and baking powder and stir well until well combined.
- Put the egg whites in another bowl together with the lemon juice and whisk to soft peaks. Fold a third of the egg white mixture into the chocolate mixture to loosen. Then fold in the remaining egg whites.
- Pour into the prepared cake tin and bake in the oven for 40 minutes until set. Cool and then place on a wire rack.
- To make the icing, combine the icing sugar and cocoa into a bowl, and add 2 tablespoons water. Mix to a thick coating consistency. Spread over the top of the cold cake. Decorate your cake.
- If desired, you can cover your cake with chocolate glaze. To make chocolate glaze, whisk 110 gr (4oz) dark chocolate and 1/4 cup heavy cream and beat until creamy and smooth.
- Serve, share and enjoy.
So that’s going to wrap this up for this exceptional food amies almond brownie cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
