Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, fruit salsa and cinnamon chips. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fruit Salsa and Cinnamon Chips is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Fruit Salsa and Cinnamon Chips is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook fruit salsa and cinnamon chips using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fruit Salsa and Cinnamon Chips:
- Take Salsa
- Make ready 2 golden delicious apples (peeled and diced)
- Prepare 2 kiwis (peeled and diced)
- Prepare 1 packages frozen mixed berries
- Get 2 tsp white sugar
- Take 2 tbsp brown sugar
- Prepare 3 tbsp strawberry jam
- Make ready 1 tsp ground cinnamon
- Prepare Cinnamon chips
- Take 1 butter flavored cooking spray
- Get 10 10inch whole wheat tortillas
- Make ready 1/4 cup ground cinnamon
- Take 1/2 cup white sugar
Instructions to make Fruit Salsa and Cinnamon Chips:
- leave berries out to thaw for a couple hours before preparation
- preheat oven to 350°F
- Mix all ingredients for the salsa in a large bowl, cover and chill.
- CINNAMON CHIPS: slice tortillas into triangle cuts and place on a baking sheet
- spray chips with butter flavored cooking spray
- mix cinnamon and sugar together, and sprinkle over chips. you may need to name more to sprinkle over depending how sweet you like it.
- spray chips again with the butter flavored cooking spray, and bake in the oven for 8-10 minutes
So that’s going to wrap it up for this special food fruit salsa and cinnamon chips recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!